If you are ever in need of a quick and easy, yet extremely tasty snack, look no further! These creamy, jalapeño rolls are delicious and so simple! And you only need 3 ingredients!
1 (8oz) block softened cream cheese
2 minced jalapeños
1 tube regular crescent rolls
Directions: Preheat the over to 375 degrees and grease a baking sheet. In a small mixing bowl combine the softened cream cheese and minced jalapeños. Mix thoroughly and set aside.
Open the crescent rolls but DO NOT separate them. Roll the crescents out flat on the counter and then pinch together the perforation**. With a spatula, take the cream cheese mixture and spread evenly over the crescent rolls. Roll the crescent rolls back up to make one long roll (to look like the tube shape they are originally packaged in). Evenly cut the roll into 12 pieces and place on the greased baking sheet. Cook for 15-18 minutes or until dough is slightly browned and crispy. Makes about 12 creamy jalapeño rolls.
They are so delicious and have just the right kick of spice! Let me know if you give these a try. I'd love to hear how they turned out! I plan on making the jalapeño poppers version for this upcoming football season!
**If you'd rather make jalapeño poppers, only pinch together the diagonal perforations and separate the horizontal one, splitting the crescent rolls into two sheets. Then continue with the directions as directed. This will double your recipe, making about 24 jalapeño poppers.